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HPC

HPC Di Napoli Series Built In Pizza Oven

SKU FDP-DINAPOLI/RTF-EI-NG
$5,879.00
$5,585.05
$5,879.00
$5,585.05

Estimated shipping time

You can typically expect your items to arrive within 4–7 business days, depending on your location and product availability.

What is your Return Policy?

At Course & Trail, we want every customer to shop with confidence. If something doesn’t go as planned, we’ve made returns and refunds simple and fair. Here’s how it works:

  • 14-Day Return Window: You can return unused, undamaged items in original packaging within 14 days of receiving your order.
  • Free Return Shipping: We cover return shipping costs for eligible returns and exchanges.
  • Change of Mind? Return within 7 days for a refund (25% restocking fee applies).
  • Defective or Wrong Item? Contact us within 48 hours—we’ll replace it or refund you in full.
  • Didn’t Receive Your Order? Let us know and we’ll investigate or send a replacement.
  • Exclusions: Custom items, perishables, intimate goods (unless unopened), gift cards, and digital products are non-returnable.

Refunds are processed to your original payment method within 14 days of approval.

Questions? Reach us at support@courseandtrail.com or +1 463-465-2453 (Mon–Fri, 9am–5pm EST)

Product Description

HPC Di Napoli Series Built-In Pizza Oven

The HPC Di Napoli Series Built-In Pizza Oven is a professional-grade, Italian-inspired outdoor cooking oven designed for custom outdoor kitchens and culinary enthusiasts. Engineered with a high-efficiency refractory build and spacious cooking chamber, the Di Napoli Series delivers authentic wood-fired flavor with exceptional heat retention, versatile performance, and long-lasting durability.

Crafted for Authentic Wood-Fired Cooking

Featuring a large refractory dome and precision hearth design, this built-in oven quickly reaches elevated temperatures and sustains even heat throughout the cooking chamber. Whether baking classic Neapolitan pizzas, artisan breads, roasted meats, or vegetables, the Di Napoli Series excels with real wood-fired flavor and consistent results every time.

Seamless Integration & Outdoor Kitchen Fit

The Di Napoli Series is engineered to integrate perfectly into custom outdoor kitchen builds, patios, or masonry structures. Its premium refractory construction, traditional Italian styling, and heat-efficient insulation make it a stunning focal point that performs like a high-end pizza oven, while providing unmatched cooking flexibility and durability.

Versatile Cooking Capabilities

Designed for more than just pizza, this oven’s spacious interior accommodates multiple dishes at once — from breads and roasts to casseroles and smoker-style cooking when used with optional door accessories. Heat-retaining materials and optimized ventilation help deliver consistent results even during prolonged use.

Specifications

  • Installation Type: Built-in outdoor pizza oven
  • Fuel Type: Wood-fired
  • Construction: High-efficiency refractory dome and hearth
  • Cooking Chamber Width: Approx. 40″
  • Cooking Chamber Depth: Approx. 34″
  • Internal Oven Height: Approx. 18″
  • Oven Opening Width: Approx. 30″
  • Oven Floor Size: Approx. 40″ × 34″
  • Material: Refractory brick core with insulation layer
  • Finish: Classic Italian exterior with professional presence
  • Heat Retention: High-efficiency insulation for extended cooking
  • Max Temperature Range: Up to 900 °F+ (varies by fuel load)
  • Weight: Approx. 450 lbs installed
  • Accessories: Optional oven doors, peel, thermometer (sold separately)
    • *Please contact us at 463-465-2453 or at support@courseandtrail.com for pricing with accessories. Otherwise all accessories are available on our website!

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